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South Indian meal on a banana leaf
This prompt shows a traditional South Indian meal on a fresh banana leaf: rice, sambar, rasam, two vegetable curries, poriyal, papad, pickle and payasam.
Overhead photo of a traditional South Indian meal served on a fresh banana leaf: rice, sambar, rasam, [TWO VEGETABLE CURRIES], poriyal, papad, pickle and payasam in small steel bowls, warm natural light, vibrant colours, authentic food photography. --ar 4:3
Ask for overhead light and labelled small bowls for a menu-style layout.
Get a better result
An overhead food photo of a South Indian meal on a banana leaf, with rice and small steel bowls of the dishes you listed, warm natural light and vivid, authentic colours.
The dishes look mixed up or are in the wrong bowls.
Fix: Say where each goes, such as “rice at the centre, sambar and rasam in bowls at the top, papad on the right”.
- The leaf looks like plastic or a plate. Add “fresh green banana leaf with a natural sheen and cut edges”, and keep the angle straight overhead.
- The food is not authentic for your region. Name the specific dishes of your region. The AI’s version is a general guide, so check it with someone who cooks the cuisine.
Ask for “the same meal with space around it so labels can be added later”. Write the dish names yourself, in your language and spelling.
Keep the overhead view and the banana leaf. Put the payasam in the top right in a small steel bowl and make the light softer.
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